Like I could resist a book with this title? This was as good as I hoped it would be.
Foggy Basin is a quintessential small town in California, not too far from San Francisco. Many of the businesses in town have existed for years, but recently a resort developer has been trying to convince the owners to sell, so a gigantic resort and golf course could be built. And they’re not above making offers that would allow the owners to live quite well.
Percy grew up in town, and his parents owned a bakery called Don’t Go Bakin’ My Heart. When they were ready to retire, Percy left his job as a pastry chef at a Michelin-starred hotel in Europe to buy the bakery from them. It’s hard keeping a business going, but the bakery is in his blood.
Percy and Ben grew up together, and became very close, until Ben became afraid of his feelings and proceeded to treat everyone, especially Percy, cruelly for four years of high school. Ben couldn’t wait to leave Foggy Basin and never look back. He’s on the verge of becoming partner at the development company where he works, but his promotion depends on him convincing the business owners of Foggy Basin to sell and make way for the resort.
Percy can’t believe Ben has returned after 10 years. Their feelings for one another still burn intensely, but Percy has to get over his resentment of how Ben treated him in high school. As they draw together again, there’s one little secret—the reason Ben has returned—that can tear them apart for good.
Did I guess how the book would go just from the description? Yes, but did it matter? Nope. This is a sweet, emotional, sexy love story with more than a touch of pastry, and the characters were just terrific. I’m looking forward to a return to Foggy Basin!
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