Isabella loves food. She loves cooking it, talking about it, eating it, even writing about it. Cookbooks are her favorite thing to read, and she dreams of writing her own someday.
When she gets fired from her job at an online food magazine after a livestream demonstration goes horribly off track (she’s not good in front of a camera), she doesn’t know what her next step should be. But when she is offered the chance to ghostwrite a cookbook for Molly Babcock, a television actress with a robust online presence, she eventually realizes this could help raise her profile.
Of course, it’s not long before Isabella realizes that Molly barely eats anything, let alone cooks. She seems completely disinterested in any of Isabella’s attempts to set a vision for the cookbook, but she is very vocal about what she doesn’t want. Isabella’s publishers want her just to write a cookbook in Molly’s voice, but how can she do that if she doesn’t know what Molly’s voice is?
She begins to see glimpses of Molly’s personality when she’s not “on,” trying to recapture her once-promising career. But will that be enough? Can Isabella loosen up and be open to embracing Molly’s vision, whatever it is?
It really felt as if this book would be right up my alley given how much I love food/cooking-related books. And while the food descriptions and industry gossip was on point, the plot itself wasn’t as strong as I had hoped, and neither main character was particularly likable. But it still was fun.
The book will publish 5/20/2025.
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