Oh, what a fun and thought-provoking book this was! If there’s any justice, this will be adapted for television, because Ms. Mebel is a character who needs an audience!
Growing up in Indonesia, Mebel was raised to be the perfect trophy wife. She always looks impeccable, anticipates her husband’s every need, and knows how to be the ultimate hostess and guest. Imagine her surprise when at age 63, her husband Henk says he’s leaving her for Wendy, their much younger private chef.
Mebel is angry and devastated, and worried about how a divorce will affect her social standing. She is determined to win him back, but how? Her solution: go to culinary school and learn to make a fancy dish which will dazzle him.
She enrolls in culinary school in Paris (just down the street from the flagship Hermès store), but due to a clerical error, she finds she’s been accepted to the school’s branch in England. But not London—a small town outside of Oxford. She quickly realizes that culinary school isn’t something you decide to do on a whim, or half-heartedly, and she’s three times as old as many of her fellow students.
Little by little, Mebel’s outspokenness endears her to her classmates. But when her friend Gemma drops out of school without warning, Mebel is determined to find out why. In the process, she realizes she doesn’t have to let things happen to her or those she cares about—she has the power to change things.
Jesse Q. Sutanto’s books are always filled with memorable characters, and Mebel was no exception. Watching her growth, her vulnerability, and her empathy was really enjoyable. And boy, did the descriptions of food make me hungry!!

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