Book Review: "Last Night in Brooklyn" by Xochitl Gonzalez

I wasn’t aware of this before I started reading Last Night in Brooklyn, but it’s an updated retelling-of sorts of The Great Gatsby. Seeing as that’s one of my favorite books of all time, I’m always curious to see what authors do to update a classic like this.

Brooklyn, 2007. Alicia is 26 years old and feels like she’s stuck. She’s doing what is expected of her rather than what she wants to do. She’s saving for a wedding she’s not sure if she wants. But one night she attends a party in the Fort Greene neighborhood, and her life changes dramatically.

Alicia finds herself drawn into the orbit of her magnetic neighbor, an up and coming designer who calls herself La Garza. Alicia watches her neighbor from across the street, marveling at the epic parties she throws. When Alicia is invited into La Garza’s world, she finally realizes what she wants and what she’s been missing.

The setting of the book is as much a part as a character. Brooklyn in 2007 is on the verge of gentrification. The Barclays Center is about to be built, pushing out some of the neighborhood’s oldest residents. The country is already feeling the effects of a possible recession, but hope seems to be coming—in the form of Illinois Senator Barack Obama.

La Garza is a new type of Gatsbyesque character, but she retains the almost mythical reverence in which people hold her. She projects greatness and challenges others to seek it on their own, but you can tell she is her own fragile creation. Alicia is the book’s Nick Carraway, observing and commenting on the society surrounding La Garza, but truly powerless to fix the disasters that seem inevitable.

I definitely found this book to be intriguing, but I never connected with the characters as I did with Gonzalez’s other books. I did like this fresh retake on the Gatsby myth, and really felt that she made Fort Greene an important character.

Book Review: "Cheesecake" by Mark Kurlansky

Interestingly enough, this book (a rare foray into fiction by the award-winning author) is both about and not about cheesecake. It is more social commentary, about the changing nature of NYC neighborhoods, apartments and landlords, gentrification, and art.

Art Katsikas, along with his brother Niki and sister-in-law Adara, were part of a cheese making family in Greece. The three decide to move to NYC in the 1970s and open a diner (a business sure to succeed, they are told by friends). They open Katz Brothers on the Upper West Side, and it becomes a popular spot for the neighborhood.

But while Niki and Adara are happy with their humble (yet successful) diner, Art has larger ambitions. He sees the changes coming to the neighborhood as landlords raise rents to drive their tenants out, and he wants a part of this. So he convinces Niki and Adara that the diner should be changed into a fancy restaurant, Mykonos, which will serve “modern classical cuisine.”

The centerpiece of the menu is cheesecake, but an adaptation of the earliest-known recipe by Cato the Elder, a Roman born in 234 BCE. This cheesecake is very different, both sweet and savory, and its introduction at Mykonos is met with fantastic reviews. Of course, imitation is said to be the sincerest form of flattery, so it’s not long before everyone is trying to replicate Cato’s cheesecake—in very different ways.

While the restaurant and cheesecake are core to the story, much of the book focuses on various neighborhood residents and their encounter with Cato’s cheesecake, as well as what variation they become involved with. At the same time, it follows Art’s transformation into a ruthless landlord and how the neighborhood where Mykonos is changed through the years.

Mark Kurlansky is an excellent writer, and the book is tremendously informative about cheesecake’s history, variations, etc. I felt like the book was a little overstuffed with characters and subplots that didn’t quite come to fruition, when the story of the Katsikases would have been enough.

Book Review: "Ramón and Julieta" by Alana Quintana Albertson

After reading this fun, steamy, romantic retelling of Romeo and Juliet (without the tragic part), I’ve decided that there should be a sub-genre of books called “Books Not to Be Read on an Empty Stomach.” I have read so many to put in that classification, and this book had my stomach growling late at night!!

Ramón Montez is the dutiful son of the scion of a fast-food empire. He’s always been willing to help his father, and the company has set its sights on a Taco King in Barrio Logan, the center of the Chicano movement in San Diego in the 1970s. The neighborhood has resisted until now.

One night, at a Day of the Dead party, Ramón, dressed up as a mariachi, hooks up with a beautiful woman. It turns out this woman—with whom he has intense chemistry—is none other than celebrity chef Julieta Campos, whose struggling taqueria now has Ramón as its landlord.

But to make matters worse, the Montez and Campos families have decades of bad blood between them, all because Ramón’s father once stole Julieta’s mother’s taco recipe and destroyed her career.

Can they truly ignore the passion between them, however? Do they choose family loyalty over true love? I so enjoyed this look into this culture, to the gentrification battle being fought in Barrio Logan, and the characters in this book. And how can you resist a book which is, at its heart, about love and tacos?

Many thanks to BookSparks and Berkley for inviting me on the tour for Ramón and Julieta and providing me a complimentary copy of the book as part of #WRC2022!