Elizabeth “Birdy” Finch hasn’t had it easy. She had a tough childhood, she’s blundered from one job to another, and never found a relationship that would stick. But she’s always been there for her best friend, Heather, supporting her through her achievements as a sommelier, and as she chases after a love she’s so desperate to find.
When Heather decides to abandon the new summer job she’s landed at an old Scottish resort hotel to pursue a relationship, Birdy agrees to notify the hotel. But instead, Birdy decides to pretend to be Heather, like she’s done at parties and events before. How hard can it be to learn wine? And if the resort is old, how challenging will it really be?
Of course, the resort has been redone and the restaurant is now posh, with 124 wines(!) on its list. Birdy has her work cut out for her. The last thing she’s counting on is a handsome chef to distract/motivate her, not to mention actually starting to enjoy herself, despite the deception she’s perpetuating.
I really enjoyed The Summer Job so much. Sure, it was predictable in many ways, but it was funny and sweet and poignant (a little heavier than the average rom-com, which I always enjoy), and I love any book that takes place behind the scenes at a restaurant. This would definitely be a fun Hallmark or Netflix movie.
NetGalley and Putnam Books provided me with a complimentary advance copy of the book in exchange for an unbiased review. Thanks for making it available!
The Summer Job publishes 5/18.
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